El Besò de Maria

Ingredients

• 2 oz Midi Reposado
• 4 oz orange juice
• 1/2 oz grenadine syrup
• Ice cubes
• Edible flower (for garnish)

Instructions

In a highball glass filled with ice, slowly pour 2 oz of Midi Reposado

Then, add 4 oz of orange juice to the glass.

Gently pour 1/2 oz of grenadine syrup over the back of a spoon or along the side of the glass to create a colorful gradient.

Do not stir to maintain the separation of colors.

Garnish the glass with an edible flower.

Serve the El Besò de Maria with a straw and stir just before enjoying to mix the flavors.